Nate & Natalia's offers platters and treats with a soul food flare, including a flavorful vegan lasagna and a mouthwatering mango peach cobbler.

Through the new dining experience, owner Natalie Word said she is carrying on the legacy of her late father, Nathaniel Wright. Her father was a retired professional baker and served as a cook during the Korean War. He was the inspiration for her opening the Tallahassee-based restaurant.